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  • Objectives and targeted professions
  • Admission conditions
  • Program content

Program objectives

Targeted professions (find out more about a trade or an occupation on Québec.ca)

Job titles

innkeeper
horticultural contractor
hotel operator
dealer – retail
restaurateur – food services

Admission conditions

Program content

Code Statement of competency Hours Credits
946-501 Determine their suitability for entrepreneurship 15 1
946-512 Draft a business plan 30 2
946-523 Use technological tools 45 3
946-534 Conduct a market study 60 4
946-544 Market their products or services 60 4
946-555 Plan the necessary resources 75 5
946-563 Determine their ability to start and manage a business 45 3
330 22