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Food and Beverage Services

Code : 5793Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 2
Group25SR3-08 A
Status Places available
Max. places22
Application deadlineMay 15th, 2025
Cost (including material)$307,80*(subject to change without notice)
Other specifics
Individualized training
Financial assistance
StartAug. 28th, 2025
End dateFeb. 5th, 2027
Schedule9 am to 3:30 pm (W-Th-F)
Day/EveningDay
Hours per week16.5 h/sem.
Seasonal break2 months
Stéfanie Perreault
 450-263-7901 ext. 71338
SimulationOnline application