Campus de Brome-Missisquoi (Cowansville)

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Food and Beverage Services

Code : 5793Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 1 / 2

            
		Group25SR3-02 A
	
		Status Places available
	
		Max. places22
	
		Application deadlineFebruary 26th, 2025
	
		Cost (including material)$307,80* (subject to change without notice)
	
			Other specifics
		
			Individualized training
		
			Financial assistance
		
		StartFeb. 5th, 2025
	
		End dateNov. 19th, 2026
	
		Schedule9 am to 3:30 pm (W-Th-F)
	
		Day/EveningDay
	
		Hours per week16,5 hours / week
	
		Seasonal break2 months

Group	25SR3-02 A
Status	Places available
Max. places	22
Application deadline	February 26th, 2025

Cost (including material)	$307,80* (subject to change without notice)

Other specifics
Individualized training
Financial assistance

Start	Feb. 5th, 2025
End date	Nov. 19th, 2026

Schedule	9 am to 3:30 pm (W-Th-F)
Day/Evening	Day
Hours per week	16,5 hours / week
Seasonal break	2 months

Stéfanie Perreault

450 263-7901 Ext. 71338

[email protected]

Simulation Online application

Campus de Brome-Missisquoi (Cowansville)

Food and Beverage Services

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