Service de la restauration
Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group | 25SR3-04 |
Status | Places available |
Max. places | 22 |
Application deadline | April 7th, 2025 |
Cost (including material) | $307.80$*(sujet à changement sans préavis) |
Other specifics |
Individualized training |
Recognition of acquired competencies |
Financial assistance |
Start | Apr. 9th, 2025 |
End date | Feb. 12th, 2027 |
Schedule | 9 h à 15 h30(Mer-Jeu-Ven) |
Day/Evening | Day |
Hours per week | 16.5 h/sem. |
Seasonal break | 2 mois |
Élie-Jade Audette
450 263-7901 ext. 71253