Campus de Brome-Missisquoi (Cowansville)

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Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 3 / 4

            
		Group25SR3-02
	
		Status Places available
	
		Max. places22
	
		Application deadlineJanuary 29th, 2025
	
		Cost (including material)$307.80$*(sujet à changement sans préavis)
	
			Other specifics
		
			Individualized training
		
			Recognition of acquired competencies
		
			Financial assistance
		
		StartFeb. 5th, 2025
	
		End dateNov. 19th, 2026
	
		Schedule9 h à 15 h30(Mer-Jeu-Ven)
	
		Day/EveningDay
	
		Hours per week16.5 h/sem.
	
		Seasonal break2 mois

Group	25SR3-02
Status	Places available
Max. places	22
Application deadline	January 29th, 2025

Cost (including material)	$307.80$*(sujet à changement sans préavis)

Other specifics
Individualized training
Recognition of acquired competencies
Financial assistance

Start	Feb. 5th, 2025
End date	Nov. 19th, 2026

Schedule	9 h à 15 h30(Mer-Jeu-Ven)
Day/Evening	Day
Hours per week	16.5 h/sem.
Seasonal break	2 mois

Stéfanie Perreault

(450) 263-7901 poste 71338

[email protected]

Simulation Online application

Campus de Brome-Missisquoi (Cowansville)

Service de la restauration

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