École hôtelière de la Montérégie

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Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 1 / 1

            
		GroupRES-COUD
	
		Status Places available
	
		Max. places22
	
		Application deadlineTo be determined
	
		Cost (including material)106 $
	
			Other specifics
		
			Work-study program
		
			Recognition of acquired competencies
		
		StartTo be determined
	
		End dateTo be determined
	
		Schedule8h00 à 15h05
	
		Day/EveningDay
	
		Hours per week32 heures
	
		Seasonal break–

Group	RES-COUD
Status	Places available
Max. places	22
Application deadline	To be determined

Cost (including material)	106 $

Other specifics
Work-study program
Recognition of acquired competencies

Start	To be determined
End date	To be determined

Schedule	8h00 à 15h05
Day/Evening	Day
Hours per week	32 heures
Seasonal break	–

Service SARCA

450 670-0730 poste 2127

[email protected]

Simulation Online application

École hôtelière de la Montérégie

Service de la restauration

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