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École hôtelière de la Montérégie
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Cuisine du marché
Code : 5324
Sector: Food Services and Tourism (03)
Diploma: AVS
More info
Group: 4 / 4
Group
SPÉ-A2025
Status
Places available
Max. places
22
Application deadline
November 10
th
, 2025
Cost (including material)
63,00 $
Start
Nov. 10
th
, 2025
End date
Aug. 20
th
, 2026
Schedule
8h00 à 15h05
Day/Evening
Day
Hours per week
30 heures
Seasonal break
6 semaines
Service SARCA
450 670-0730 poste 2127
[email protected]
For an application, consult the additional information above, or contact the resource person at
450 670-0730 poste 2127
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