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Cuisine

Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 1 / 1

            
		Group5311RAC
	
		Status Places available
	
		Max. places50
	
		Application deadline–
	
		Cost (including material)Aucun
	
			Other specifics
		
			Recognition of acquired competencies
		
		Continuous entry, variable exiten tout temps
	
		Schedule–
	
		Day/EveningDay/Evening
	
		Hours per week–
	
		Seasonal break–

Group	5311RAC
Status	Places available
Max. places	50
Application deadline	–

Cost (including material)	Aucun

Other specifics
Recognition of acquired competencies

Continuous entry, variable exit	en tout temps

Schedule	–
Day/Evening	Day/Evening
Hours per week	–
Seasonal break	–

Conseillère RAC

819-326-8911 poste 32120

[email protected]

Simulation Online application

Service de la reconnaissance des acquis et des compétences (RAC)

Cuisine

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