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DVS - Diploma of Vocational Studies

Program Group Status D/E Start date
Boucherie de détail E24311-ATE Course full Day Sept. 9th, 2024
Boulangerie E24801J Admission by waiting list Day Oct. 15th, 2024
Cuisine E24102-ATE Places available D/E Jan. 13th, 2025
INTÉ-CUI Admission by waiting list Day To be determined
E24101 Course full D/E Aug. 26th, 2024
Pâtisserie PÂT-INTÉ Admission by waiting list Day To be determined
E24301 Course full Day Aug. 26th, 2024
Service de la restauration E24411ATE Places available D/E Jan. 13th, 2025

AVS - Attestation of Vocational Specialty

Program Group Status D/E Start date
Sommellerie E24601 Places available Day Jan. 13th, 2025

Student for a Day

Program Group Status D/E Start date
Boucherie de détail E1J-511 Places available Day Continuous entry
Boulangerie E1J-801 Places available Day Continuous entry
Cuisine E1J-102 Places available Day Continuous entry
Pâtisserie E1J-303 Places available Day Continuous entry
Service de la restauration E1J-401 Places available Day Continuous entry
Sommellerie E1J-601 Places available Day Continuous entry
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