École Hôtelière des Laurentides

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Cuisine

Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 2 / 3

            
		GroupINTÉ-CUI
	
		Status Admission by waiting list
	
		Max. places22
	
		Application deadlineTo be determined
	
		Cost (including material)voir info supplémentaires
	
		StartTo be determined
	
		End dateTo be determined
	
		Schedule8 h à 16 h (env.18 soirs)
	
		Day/EveningDay
	
		Hours per week35 heures/semaine 5 jrs
	
		Seasonal breakOui - 4 sem en juillet

Group	INTÉ-CUI
Status	Admission by waiting list
Max. places	22
Application deadline	To be determined

Cost (including material)	voir info supplémentaires

Start	To be determined
End date	To be determined

Schedule	8 h à 16 h (env.18 soirs)
Day/Evening	Day
Hours per week	35 heures/semaine 5 jrs
Seasonal break	Oui - 4 sem en juillet

Kimberley Côté

819-326-8911 poste 32140

[email protected]

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École Hôtelière des Laurentides

Cuisine

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