AdmissionFP.com

Cuisine du marché

Code : 5324Sector: Food Services and Tourism (03)Diploma: AVSMore info
Group: 1 / 1
GroupE25201
Status Places available
Max. places15
Application deadlineJusqu'à ce que le groupe soit complet
Cost (including material)75$ plus tenue professionnelle
StartNov. 17th, 2025
End dateJune 17th, 2026
ScheduleL, M, M 15h à 22h
Day/EveningEvening
Hours per week21h semaine, 3 soirs
Seasonal breakne s'applique pas
Kimberley Côté
 819-326-8911 poste 32140
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