AdmissionFP.com

Cuisine

Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
GroupCUI251
Status Places available
Max. places22
Application deadlineAugust 20th, 2025
Cost (including material)Voir informations supplémentaires
Other specifics
Work-study program
StartAug. 26th, 2025
End dateJuly 3rd, 2026
ScheduleLundi au vendredi
Day/EveningDay
Hours per week8h00 à 16h30
Seasonal breakOui
Secrétaire à l'admission
 450-623-3079 poste 6121
SimulationOnline application
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