Cuisine
Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group | CUI251 |
Status | Places available |
Max. places | 22 |
Application deadline | August 20th, 2025 |
Cost (including material) | Voir informations supplémentaires |
Other specifics |
Work-study program |
Start | Aug. 26th, 2025 |
End date | July 3rd, 2026 |
Schedule | Lundi au vendredi |
Day/Evening | Day |
Hours per week | 8h00 à 16h30 |
Seasonal break | Oui |
Admission 1415 CFPE
450-623-3079 poste 26121