Cuisine du marché
Code : 5324Sector: Food Services and Tourism (03)Diploma: AVSMore info
| Group | CUIM251 |
| Status | Places available |
| Max. places | 24 |
| Application deadline | August 26th, 2025 |
| Cost (including material) | 100 $ (prix sujet à changement) |
| Other specifics |
| Financial assistance |
| Start | Aug. 26th, 2025 |
| End date | Apr. 8th, 2026 |
| Schedule | 7h30 à 15h30 |
| Day/Evening | Day |
| Hours per week | 21 h / semaine |
| Seasonal break | – |
Admission EHAL
450-662-7000 poste 2500