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CFP Pozer
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Cuisine
Code : 5311
Sector: Food Services and Tourism (03)
Diploma: DVS
More info
Group: 1 / 1
Group
J15311258
Status
Places available
Max. places
24
Application deadline
August 25
th
, 2025
Cost (including material)
29.00$
Start
Aug. 25
th
, 2025
End date
Oct. 26
th
, 2026
Schedule
À déterminer
Day/Evening
Day/Evening
Hours per week
32.5 h
Seasonal break
1 mois
Sandra Burns
418 228-5541, poste 26300
[email protected]
Simulation
Online application
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