AdmissionFP.com

Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 2 / 3
GroupSERPRO 24
Status Places available
Max. places10
Application deadlineTo be determined
Cost (including material)Aucun frais de matériel scolaire en FP
Other specifics
Individualized training
Concurrent studies
Financial assistance
StartTo be determined
End dateTo be determined
Schedule8h25 à 15h55
Day/EveningDay
Hours per week30 h /semaine
Seasonal breakOui
Fanny Létourneau
 418 248-2370
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