AdmissionFP.com

Boucherie de détail

Code : 5268Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 4 / 5
GroupDPBOU24-25
Status Places available
Max. places4
Application deadline–
Cost (including material)–
Other specifics
Individualized training
Concurrent studies
Financial assistance
Periodic entryÀ déterminer
Schedule8h25 à 15h55
Day/EveningDay
Hours per week30 h /semaine
Seasonal breakOui
Fanny Létourneau
 418 248-2370
SimulationOnline application
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