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Cuisine de restauration rapide

Code : 4205Sector: Food Services and Tourism (03)Diploma: STCMore info
Group: 1 / 2
Group4205
Status Places available
Max. places8
Application deadlineSeptember 25th, 2023
Cost (including material)
StartOct. 2nd, 2023
End dateDec. 15th, 2023
ScheduleJour de semaine
Day/EveningDay
Hours per week9 h à 16 h 30
Seasonal break
Marie-Andrée Simard
 418 589-0875 poste 3002
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