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CFP Lac-Abitibi
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Boucherie de détail
Code : 5268
Sector: Food Services and Tourism (03)
Diploma: Student for a Day
Group: 1 / 1
Group
Stage-jour
Status
Places available
Max. places
5
Application deadline
To be determined
Cost (including material)
–
Start
To be determined
End date
To be determined
Schedule
8 h 50 à 16 h 00
Day/Evening
Day
Hours per week
–
Seasonal break
–
Semester
2024-2025
Diploma
–
Daniel Lavergne
(819) 333-2387 poste 2122
[email protected]
Simulation
Online application