Cuisine du marché
Code : 5324Sector: Food Services and Tourism (03)Diploma: AVSMore info
| Group | CDM-01-25 |
| Status | Places available |
| Max. places | 20 |
| Application deadline | September 5th, 2025 |
| Cost (including material) | Environ 696$ |
| Start | Oct. 6th, 2025 |
| End date | Apr. 3rd, 2026 |
| Schedule | 15 h à 22 h 20 |
| Day/Evening | Evening |
| Hours per week | 30 heures par semaine |
| Seasonal break | N/A |
Sylvie Mongeon
819 986-8514 poste 4000#