AdmissionFP.com

Sommellerie

Code : 5314Sector: Food Services and Tourism (03)Diploma: Student for a Day
Group: 1 / 1
Group5314
Status Places available
Max. places0
Application deadline
Cost (including material)
Other specifics
Individualized training
Periodic entryContactez le CFP pour plus de détails.
Schedule
Day/EveningDay
Hours per week
Seasonal break
Semester
DiplomaA.S.P.
Équipe de l'admission EMRTM - BCA-OS-FP
 514 350-8049 ou 514-370-2488
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