AdmissionFP.com

Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 2
GroupSERV
Status Places available
Max. places22
Application deadline–
Cost (including material)Environ 400$ (uniformes inclus)
Other specifics
Individualized training
Financial assistance
Continuous entry, variable exitEntrée aux deux semaines
Schedule8h à 15h45
Day/EveningDay
Hours per week25h/semaine
Seasonal break4 semaine
Équipe de l'admission EMRTM - BCA-OS-FP
 514 350-8049 ou 514-370-2488
SimulationOnline application