AdmissionFP.com

Cuisine du marché

Code : 5324Sector: Food Services and Tourism (03)Diploma: AVSMore info
Group: 3 / 7
Group26M01J
Status Places available
Max. places14
Application deadlineJanuary 12th, 2026
Cost (including material)Environ 400$ (uniformes inclus) sujet à changement
Other specifics
Financial assistance
StartJan. 19th, 2026
End dateJune 2nd, 2026
Schedule7h 15 à 15 h 15
Day/EveningDay
Hours per week27 h/semaine
Seasonal breakN/A
Équipe de l'admission EMRTM - BCA-OS-FP
 514 350-8049 ou 514-370-2488
SimulationOnline application