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Sommellerie

Code : 5314Sector: Food Services and Tourism (03)Diploma: AVSMore info

Group: 12 / 12

            
		Group25W11J
	
		Status Places available
	
		Max. places15
	
		Application deadlineMay 30th, 2025
	
		Cost (including material)Environ 200$
	
			Other specifics
		
			Individualized training
		
			Financial assistance
		
		StartJune 9th, 2025
	
		End dateFeb. 6th, 2026
	
		Schedule8h30 à 17h
	
		Day/EveningDay
	
		Hours per week15h/semaine
	
		Seasonal break4 semaines

Group	25W11J
Status	Places available
Max. places	15
Application deadline	May 30th, 2025

Cost (including material)	Environ 200$

Other specifics
Individualized training
Financial assistance

Start	June 9th, 2025
End date	Feb. 6th, 2026

Schedule	8h30 à 17h
Day/Evening	Day
Hours per week	15h/semaine
Seasonal break	4 semaines

Équipe de l'admission EMRTM - BCA-OS-FP

514 350-8049 ou 514-370-2488

[email protected]

Simulation Online application

École des métiers de la restauration et du tourisme de Montréal

Sommellerie

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