AdmissionFP.com

Sommellerie

Code : 5314Sector: Food Services and Tourism (03)Diploma: AVSMore info
Group: 10 / 21
Group24W15J
Status Places available
Max. places15
Application deadlineNovember 29th, 2024
Cost (including material)Environ 200$
Other specifics
Individualized training
Financial assistance
StartDec. 9th, 2024
End dateAug. 22nd, 2025
Schedule8h30 à 17h
Day/EveningDay
Hours per week14h/semaine
Seasonal break4 semaines
Équipe de l'admission EMRTM - BCAFP
 514 350-8049 ou 514-370-2488
Privacy and Cookie Notice
This site uses cookies for functional and analytical purposes. By clicking on "Accept" or continuing your browsing, you agree to the storage of cookies on your device.