AdmissionFP.com

Boulangerie

Code : 5370Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
GroupBL004
Status Places available
Max. places22
Application deadlineAugust 22nd, 2025
Cost (including material)Voir informations supplémentaires
Other specifics
Financial assistance
StartAug. 27th, 2025
End dateJune 15th, 2026
Schedule7h30 à 14h30
Day/EveningDay
Hours per week30h00
Seasonal break2 semaines en hiver
Mélissa Bouillon
 514 955-4555