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CFP 24-Juin
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Sommellerie
Code : 5314
Sector: Food Services and Tourism (03)
Diploma: AVS
More info
Group: 1 / 2
Group
G2-Fév 25
Status
Places available
Max. places
22
Application deadline
To be determined
Cost (including material)
*417.00 $
Other specifics
Financial assistance
Start
To be determined
End date
To be determined
Schedule
8 h à 15 h (Lun/Mar/Mer)
Day/Evening
Day
Hours per week
18 heures
Seasonal break
0
Bureau d'admission
819-822-5420 x17061
[email protected]
Simulation
Online application
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