AdmissionFP.com

Cuisine

Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 2 / 2
GroupCUI501JA
Status Places available
Max. places22
Application deadlineJanuary 13th, 2025
Cost (including material)175.70 $*
Other specifics
Work-study program
Recognition of acquired competencies
Financial assistance
StartJan. 13th, 2025
End dateJune 12th, 2025
Schedule7 h 45 à 15 h 45
Day/EveningDay
Hours per week35
Seasonal breakOui
Karine Dufour
 418 622-7821 poste 7833
SimulationOnline application
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