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École hôtelière de la Capitale
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Food Services and Tourism (03)
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Food Services and Tourism (03)
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Work-study program
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Work-study program
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Places available
Admission by waiting list
Course full
DVS - Diploma of Vocational Studies
Program
Group
Status
D/E
Start date
Boucherie de détail
BD2422HJ
Places available
Day
Jan. 20
th
, 2025
Conseil et vente de voyages
V2492HJ
Places available
Day
Jan. 17
th
, 2025
Cuisine
C2437-38
Admission by waiting list
Day
Jan. 17
th
, 2025
Pâtisserie
P2454HJ
Admission by waiting list
Day
Jan. 17
th
, 2025
TERROIR
Admission by waiting list
Day
Jan. 17
th
, 2025
Service de la restauration
SR2472HJ
Places available
Day
Jan. 20
th
, 2025
SR2471AJ
Course full
Day
Sept. 26
th
, 2024
AVS - Attestation of Vocational Specialty
Program
Group
Status
D/E
Start date
Pâtisserie de restauration contemporaine
PR2462AJ
Course full
Day
Oct. 7
th
, 2024
Sommellerie
S2482HJ
Places available
Day
Feb. 3
rd
, 2025
Student for a Day
Program
Group
Status
D/E
Start date
Élève d'un jour / Stage d'un jour
EHC
Places available
D/E
Continuous entry
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