École hôtelière de la Capitale

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Pâtisserie

Code : 5297Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 2 / 2

            
		GroupTERROIR
	
		Status Admission by waiting list
	
		Max. places24
	
		Application deadlineJanuary 17th, 2025
	
		Cost (including material)216,00 $
	
		StartJan. 17th, 2025
	
		End dateApr. 16th, 2026
	
		Schedule8 h à 14 h 15
	
		Day/EveningDay
	
		Hours per week27,5 heures
	
		Seasonal breakoui

Group	TERROIR
Status	Admission by waiting list
Max. places	24
Application deadline	January 17th, 2025

Cost (including material)	216,00 $

Start	Jan. 17th, 2025
End date	Apr. 16th, 2026

Schedule	8 h à 14 h 15
Day/Evening	Day
Hours per week	27,5 heures
Seasonal break	oui

Sophie Boetsa-Carrier

418 686-4040 p.7641

[email protected]

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École hôtelière de la Capitale

Pâtisserie

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