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Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
GroupSR2571AJ
Status Places available
Max. places22
Application deadlineSeptember 25th, 2025
Cost (including material)68,00 $
StartSept. 25th, 2025
End dateJune 3rd, 2026
Schedule8 h 30 à 15 h
Day/EveningDay
Hours per week30 heures
Seasonal breaknon
Sophie Boetsa-Carrier
 418 686-4676 poste 404351
SimulationOnline application