AdmissionFP.com

Cuisine du marché

Code : 5324Sector: Food Services and Tourism (03)Diploma: AVSMore info
Group: 1 / 1
GroupCM2541AS
Status Admission by waiting list
Max. places22
Application deadlineOctober 20th, 2025
Cost (including material)49,00 $
StartOct. 20th, 2025
End dateMay 27th, 2026
Schedule15 h à 22 h
Day/EveningEvening
Hours per week19,5 heures
Seasonal breaknon
Sophie Boetsa-Carrier
 418 686-4676 poste 404351