AdmissionFP.com

Sommellerie

Code : 5314Sector: Food Services and Tourism (03)Diploma: AVSMore info
Group: 1 / 1
GroupS2581AJ
Status Admission by waiting list
Max. places23
Application deadlineAugust 25th, 2025
Cost (including material)63,00 $
StartAug. 25th, 2025
End dateDec. 5th, 2025
Schedule8 h 15 à 15 h 30
Day/EveningDay
Hours per week32,5 heures
Seasonal breaknon
Sophie Boetsa-Carrier
 418 686-4676 poste 404351
SimulationOnline application