CFP Jonquière (Édifice Mellon)

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Sommellerie

Code : 5314Sector: Food Services and Tourism (03)Diploma: AVSMore info

Group: 1 / 1

            
		Group25SOM1
	
		Status Places available
	
		Max. places22
	
		Application deadlineTo be determined
	
		Cost (including material)–
	
			Other specifics
		
			Online training
		
		StartTo be determined
	
		End dateTo be determined
	
		Schedule8 h à 16 h
	
		Day/EveningDay
	
		Hours per week16
	
		Seasonal breaknon

Group	25SOM1
Status	Places available
Max. places	22
Application deadline	To be determined

Cost (including material)	–

Other specifics
Online training

Start	To be determined
End date	To be determined

Schedule	8 h à 16 h
Day/Evening	Day
Hours per week	16
Seasonal break	non

Sandra Tremblay

(418) 695-5195, p. 5228

[email protected]

For an application, consult the additional information above, or contact the resource person at (418) 695-5195, p. 5228

CFP Jonquière (Édifice Mellon)

Sommellerie

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