CFP Bel-Avenir



Cuisine

Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 2 / 2

            
		Group5311-24
	
		Status Admission by waiting list
	
		Max. places22
	
		Application deadlineDecember 4th, 2024
	
		Cost (including material)Consulter le site suivant : planifietonavenir.com
	
			Other specifics
		
			Work-study program
		
		StartJan. 7th, 2025
	
		End dateMar. 13th, 2026
	
		Schedule8 h à 16 h 30
	
		Day/EveningDay/Evening
	
		Hours per week30 heures
	
		Seasonal breakOui

Group	5311-24
Status	Admission by waiting list
Max. places	22
Application deadline	December 4th, 2024

Cost (including material)	Consulter le site suivant : planifietonavenir.com

Other specifics
Work-study program

Start	Jan. 7th, 2025
End date	Mar. 13th, 2026

Schedule	8 h à 16 h 30
Day/Evening	Day/Evening
Hours per week	30 heures
Seasonal break	Oui

SARCA

819-840-0448
Sans frais : 1-877-353-4273

[email protected]

Simulation Online application

CFP Bel-Avenir

Cuisine

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