AdmissionFP.com

Boucherie de détail

Code : 5268Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 2 / 2
Group5268H24
Status Admission by waiting list
Max. places7
Application deadlineDecember 15th, 2024
Cost (including material)Consulter le site suivant : planifietonavenir.com
Other specifics
Work-study program
StartJan. 7th, 2025
End dateOct. 17th, 2025
Schedule8 h 15 à 15 h45
Day/EveningDay
Hours per week30 heures
Seasonal break
SARCA
 819-840-0448
Sans frais : 1-877-353-4273
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